Celina on Ceramics: Kneading the Clay part IV   Kneading the Clay, Part IV   Chrysanthemum or Spiral Kneading   Spiral kneading is very well known abroad; it was firstly introduced in England by Leach, an Ogata Kenzan’s disciple, and from this country it spread to others. Write comment (0 Comments) [Celina on Ceramics: Kneading the Clay part IV] Read more...   Celina on Ceramics: Kneading the Clay part III Kneading the Clay Part III   Rough mixing in Japan for quantities up to more or less 15 pounds is made as follows: the clay is formed as a cylinder and placed parallel to the border of the table in front of the Write comment (3 Comments) [Celina on Ceramics: Kneading the Clay part III] Read more...   Celina on Ceramics: "Kneading the Clay Part II" Kneading the Clay part II Cut & Slapping Kneading   In the Shigaraki area, Japan, ceramic production is mainly of big pieces. In old times, production consisted mainly in big cereal containers where no mice could access, at present a variety of items are manually made as garden furniture, water fountains and molded Write comment (1 Comment) [Celina on Ceramics: "Kneading the Clay Part II] Read more...   Celina on ceramics:"Kneading the Clay, Part I" Before intending to shape a piece of clay there is the need of remembering some very important aspects: inside the walls of a pot, no air pockets should be allowed. Write comment (0 Comments) [Celina on ceramics:"Kneading the Clay, Part I] Read more...

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